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From exquisite Japanese omakase to bold Hunan spice, Galaxy Macauโs culinary universe shines brighter than ever.
At the 17th Michelin Guide Hong Kong Macau 2025, four of its celebrated restaurants earned a total of five Michelin stars โ a powerful endorsement of the resortโs unwavering pursuit of dining excellence.
The dazzling debut of Sushi Kissho by Miyakawa
Galaxy Macauโs latest gem, Sushi Kissho by Miyakawa, earned its first Michelin star just months after opening โ making waves across the region. Helmed by Chef Masaaki Miyakawa, a three-star sushi master from Japan, the intimate sushi counter is a tribute to Edomae perfection.
Each piece of sushi reflects the traditional Japanese aesthetic of wabi-sabiโthe beauty of simplicity and imperfection,โ says Chef Miyakawa.