Life Style

In addition to featuring the closing chapter of one of the biggest small-screen events of all time, June will see the launch of a number of hotly anticipated Korean drama series.They include a dark gangster saga, a school election comedy, a serial killer story and a variety of romantic tales.1. Mercy for NoneLead cast: So Ji-sub, Huh Joon-hoSo Ji-sub suits up for a return to gangland in Netflix’s Mercy for None. He plays Nam Gi-jun, a former gangster who helped his ruthless boss amass power before leaving a life of crime behind to save his brother, who works for a rival gang.Eleven years later Gi-jun’s brother dies, compelling him to take revenge by interposing himself between the two gangs.Last seen in Doctor Lawyer, So makes his small-screen comeback in this webtoon-based action revenge ...

Roganic restaurant is one of the leading lights on Hong Kong’s sustainable dining scene: its farm-to-fork approach has earned it numerous awards, including a Michelin Green Star. Since opening in 2019, the restaurant has prioritised locally sourced ingredients and zero-waste menus.In February, Roganic moved to its new, upcycled premises at Lee Garden One in Causeway Bay. The decor has changed, the menu has changed, but one constant is head chef Adam Catterall, who has been in the kitchen since day one. From sous chef to head chef, over the last six years he has worked alongside founder Simon Rogan to push the boundaries of sustainable gastronomy in our city.Roganic’s new location at Lee Gardens in Hong Kong’s Causeway Bay. Photo: Jocelyn TamOne way the restaurant does this is through maint...

The fifth month of the lunar year is a great month for gatherings and events. Single people under most zodiac signs should take advantage of this, by either holding their own or attending others.But the fifth month can also bring a lot of stress when it comes to health, so people should manage this by sticking to wellness regimes and practising self-care.Read on to see what feng shui master Andrew Kwan has to say about what is in store for your Chinese zodiac.Rat (1936, 1948, 1960, 1972, 1984, 1996, 2008, 2020)It is a promising month for Rats, with fresh career opportunities on the horizon. New collaboration opportunities will emerge, making an ideal situation for strategic planning. Seize the moment to showcase your skills.Finances remain steady, but avoid risky investments.Love prospects...

2.5/5 starsFollowing the success of Netflix spin-off show Cobra Kai, The Karate Kid franchise rumbles on.The latest big-screen instalment, Karate Kid: Legends – the sixth movie since the 1984 original, which starred Ralph Macchio – is like a greatest hits compilation.We have Macchio back as Daniel LaRusso, now living in what appears to be a shrine to Mr. Miyagi, the serene war veteran who taught him how to use martial arts to defend himself.Jackie Chan returns as Mr. Han, previously featured in the 2010 reboot produced by Will Smith and starring his son Jaden.Based in Beijing, Chan’s character is a revered sifu teaching kung fu to youngsters including Li Fong (Ben Wang), soon to be uprooted by his mother (Ming-Na Wen).

Chinese-Australian commercial photographer Nicholas Wong, who has shot many top Hong Kong restaurants, has been based in the city since 2018. He spoke to Andrew Sun.I’ve always gravitated toward big, bold flavours. I tend to prefer street food over fine dining. For me, you get a real sense of a place by eating what everyday people eat.I grew up in outer suburban Melbourne, where my parents worked hard in Chinese takeaway restaurants that catered to Western tastes.Most nights, dinner was whatever leftovers they brought home – so my early food memories revolve around classic Chinese-Australian dishes.Nicholas Wong is a Hong Kong-based photographer who grew up in the Melbourne suburbs. Photo: Nicholas WongMy ideal Hong Kong food day starts with dim sum at Lin Heung Teahouse (160 Wellington St...

Being scolded on a bus by a fellow passenger had not been on my agenda last weekend, but that is exactly what happened.A woman behind me had taken umbrage with my apparent slowness at boarding – except I had been waiting for the family ahead of me, who seemed confused about whether they wanted that bus. This led to my own hesitation, as I was not about to board first if they were actually going to get on – the Brit in me recoiled at coming across as a queue-jumper.Regardless, the woman berated me for looking at my phone and “having my head in the clouds” before storming off to the upper deck, leaving a miasma of angry disapproval in her wake.Obviously, I proceeded to post about it on my Instagram stories, because I found it funny that this woman was flipping out over nothing – did we not, ...

There’s a wide array of events this weekend for all types of drinkers as we close out the month of May! Start the weekend by bidding farewell to industry stalwart Stockton, which has been setting the standard from its discreet Wyndham Street location for more than a decade. Over in Tsim Sha Tsui, the Hong Kong Whisky Festival returns, showcasing a mind-boggling array of drams through Saturday and Sunday. Finally, close out the weekend at The Savory Project as the bar turns two, hosting Native from Singapore and serving a signature cocktail made with Bakehouse goods.Friday, May 30Stockton closes its doors after over a decadeStockton bar on Hong Kong’s Wyndham Street is closing after 12 years. Photo: HandoutWhat: One of Hong Kong’s original speakeasies – tucked away discreetly on Wyndham Str...

2/5 starsAfter meeting in prison, two young women attempt to get their lives back on track in We Girls, a toe-curlingly moralistic fable from director Feng Xiaogang.The films bends over backwards to paint China’s prisons as safe, efficient and compassionately run mechanisms for rehabilitating wayward citizens while also gleefully wagging an accusatory finger at the greedy and lazy for exploiting the disabled and disenfranchised.Zhao Liying and Lan Xiya lead a mostly female cast in a story that encourages women from both sides of the law to band together when the men in their lives inevitably let them down.To raise 200,000 yuan (US$28,000) to buy a cochlear implant for her deaf daughter, Gao Yuexiang (Zhao) resorts to becoming a “cam girl”, performing strip shows online for money.She is arr...

It isn’t Dragon Boat Festival without zongzi rice dumplings, and this year Yat Tung Heen is offering a vegan version. If that’s not your thing, check out our other dining recommendations for the holiday weekend in Hong Kong. And for more fine dining, visit the 100 Top Tables Guide 2025.Friday, May 30Yat Tung Heen’s Rice Dumpling Gift Sets. Photo: HandoutIn celebration of Saturday’s Dragon Boat Festival, Eaton HK’s Michelin-starred Yat Tung Heen is offering a 2025 Rice Dumpling Gift Set. The traditional seasonal treats, which come in two versions, are crafted by chef Tam Tung.Grab a deluxe whole abalone rice dumpling with conpoy or, for a plant-based alternative, try the OmniPork vegetarian rice dumpling – both available until Friday.Where: B2/F, Eaton HK, 380 Nathan Road, JordanWhen: Until...

There is plenty of Asian culinary talent in Vancouver, Canada, with many chefs inspired by its abundance of fresh seafood and local produce.We highlight four rising Asian chefs: one from Thailand, one from South Korea and two from Hong Kong.1. Nutcha Phanthoupheng, Baan LaoBaan Lao was recently named best destination restaurant by Canada’s 100 Best, and the best restaurant in Canada at the World Culinary Awards in 2024. Quite the accomplishment for Nutcha Phanthoupheng, who was a nurse and cancer researcher for 13 years before following her culinary dream in 2019.Stir-fried chicken in steamed rice paper dumpling from Baan Lao. Photo: HandoutShe opened the restaurant in British Columbia’s biggest city to promote royal Thai cuisine which, unlike Thai staples such as pad Thai and tom yum goon...